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Recipes

Asian Chicken Slaw


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Asian Chicken Slaw
Prep time:  5 mins
Cook time:  5 mins
Total time:  10 mins
 
Ingredients
  • Chicken - 2 cups (cooked)
  • Broccoli Slaw - 1 12 oz bag
  • Celery - 2 stalks thinly sliced
  • Scallions - 4, thinly sliced (whites and greens separated)
  • Garlic - 2 cloves, minced
  • Sesame Oil - 2 teaspoons
  • Sauce
  • Rice Vinegar - 4 tablespoons
  • Nut butter - 2 tbsp
  • Soy Sauce (Non-GMO, Tamari , or Braggs Liquid Aminos) - 2 teaspoons
  • Sriracha - 2 teaspoons (or to taste)
  • Raw Honey - ½ teaspoon
  • Fresh herb to garnish (basil, thai basil, cilantro, parsley)
Instructions
  1. For the Salad: In a large bowl toss together the broccoli slaw, celery and scallion greens.
  2. (Optional Step if you want warm chicken) Heat oil in a large saute pan. Add garlic and scallion whites, stir until fragrant (about 60 seconds). Add chicken and cook until heated through.
  3. For the sauce: Place all ingredients in a small bowl and whisk until combined. Add the chicken to the broccoli slaw and dress with the sauce. Serve immediately, or store for up to 3 days!
3.5.3208

 


About admin

Shawna loves spending her time in prayer and the Word. She spends her days helping encourage women to embrace their heritage as “Daughter of the King".

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